Exclusive release for the St. Louis market.
The nose has strawberry taffy, blueberry pie, anise and fresh oak. The palate contributes oral notes, gentian root, toasted wheat and blueberry.
RELEASE No: 0065
RELEASE DATE: July 2016
TOTAL BOTTLED: 205
MINIMUM MATURATION TIME: 31 Months
Washington Select Pale Malt
Extra Special Malt
Pale Chocolate Malt
Cooper’s Select New American Oak
Belgian Saison Brewer’s Yeast
Nutritional Information: (Average representation value per 10g/per 25ml serving) Alcohol (g) 10/9. Calories (Kcal) 69/63. Fat (g) 0/0. Saturated Fat (g) 0/0. Carbohydrates (g) 0/0. Of which Sugar 0/0. Proteins 0/0
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