Summary
This single cask whiskey is a unique one amongst the others in our Single Cask Series. It was distilled from low wines that did not include any tails, resulting in a markedly fruit-forward spirit. Barreled at 125 proof instead of our standard 110 proof, it offers a more pronounced oak character as well.
Flavor Profile
The nose and palate are both incredibly fruity. It begins with tart cherry, cocoa butter, fresh dill, french vanilla ice cream, coconut, pineapple/mango, peanut oil and fresh cut oak. The palate adds lively tropical fruits, toasted oak, orange candy and spice cake.
Specifications
RELEASE No: 0052
RELEASE DATE: September 2016
FORMAT: 750ml
TOTAL BOTTLED: 210
MINIMUM MATURATION TIME: 30 Months
ABV: 62.1%
BARLEY BILL:
Washington Select Pale Malt
Munich Malt
Extra Special Malt
Pale Chocolate Malt
Brown Malt
CASK TYPE:
Cooper’s Reserve New American Oak
YEAST STRAIN:
Belgian Saison Brewer’s Yeast
FERMENTATION TIME:
144 Hours
Nutritional Information: (Average representation value per 10g/per 25ml serving) Alcohol (g) 10/9. Calories (Kcal) 69/63. Fat (g) 0/0. Saturated Fat (g) 0/0. Carbohydrates (g) 0/0. Of which Sugar 0/0. Proteins 0/0
