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Summary

Cask #284 was bottled in partnership with The Jewish Whisky Company after being hand-selected by their team for their Single Cask Nation series. Bottles were available exclusively as part of their membership program.

Flavor Profile

The nose offers warming peat, overripe bananas in brown sugar, kettle corn and burnt caramel over roasted peanuts. An oily entry leads to a honeyed and leathery palate with toffee apples, cola syrup and the burnt caramel of the nose turning to lingering smoke, ash and pine on the finish.

Specifications

RELEASE No: 0021
RELEASE DATE: October 2014
FORMAT: 750ml
TOTAL BOTTLED: 204
MINIMUM MATURATION TIME: 24 Months
ABV: 60%

BARLEY BILL:

Peated Malt

CASK TYPE:

1st fill Ex-Oloroso

YEAST STRAIN:

Belgian Saison Brewer’s Yeast

FERMENTATION TIME:

144 Hours

Nutritional Information: (Average representation value per 10g/per 25ml serving) Alcohol (g) 10/9. Calories (Kcal) 69/63. Fat (g) 0/0. Saturated Fat (g) 0/0. Carbohydrates (g) 0/0. Of which Sugar 0/0. Proteins 0/0

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