Summary
Bottled exclusively for Total Wine & Spirits in Washington state.
Flavor Profile
Nose: Raisin sauce, old oak, prune
Palate: Really nice PX feature, rich chocolate cake, raisin bread, saison funk
Specifications
RELEASE No: 0104
RELEASE DATE: October 2018
FORMAT: 750ml
TOTAL BOTTLED: 293
MINIMUM MATURATION TIME: 39 Months
ABV: 59.9%
BARLEY BILL:
Pilsner Malt
CASK TYPE:
Pedro Ximénez Hogshead
YEAST STRAIN:
Belgian Saison Brewer’s Yeast
FERMENTATION TIME:
144 Hours
Nutritional Information: (Average representation value per 10g/per 25ml serving) Alcohol (g) 10/9. Calories (Kcal) 69/63. Fat (g) 0/0. Saturated Fat (g) 0/0. Carbohydrates (g) 0/0. Of which Sugar 0/0. Proteins 0/0
